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Product Details
Hafla Red Cabbage is a jarred pickled red cabbage product commonly used in Middle Eastern, Mediterranean, and European cuisine. It is ready to eat and is typically made from shredded red cabbage pickled with vinegar, salt, and spices. Common uses: As a topping for shawarma, kebabs, burgers, and sandwiches In salads for extra crunch and tangy flavor As a side dish with grilled meats or rice dishes On charcuterie boards Typical ingredients: Red cabbage Water Vinegar Salt Sugar Natural spices (may vary by batch)

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