Plain Palestinian Halawa 400G/14.1 oz

Authentic. Rich. Timeless. Indulge in the sweet, nutty richness of Halawah, a beloved Middle Eastern treat crafted from creamy sesame paste (tahini) and natural cane sugar. Our Plain Halaweh is made in the heart of Nablus, Palestine, a city renowned for perfecting this traditional sweet through generations of artisanal mastery. What sets Nablus Halaweh apart? Stone-Ground Sesame: Made using traditional stone mills, preserving flavor and texture in every bite. Naturally Dense, Never Dry: Holds its shape but melts in your mouth with a rich, creamy finish. Cooked in Copper Pots: Enhances depth and smoothness through even heat distribution, a signature of Nabulsi technique. Centuries of Craftsmanship: Rooted in Palestinian culinary heritage, passed down from generation to generation. What Does It Taste Like? Smooth, sweet, and slightly nutty, our Halaweh delivers a deep sesame flavor balanced by a gentle sugariness that lingers with every bite. The texture is velvety and dense, crumbling softly into a melt-in-your-mouth sensation that makes each slice unforgettable. How to Enjoy: Spread it on warm bread or toast Pair with fresh fruit or nuts Serve alongside Arabic coffee or tea Or enjoy a slice just as it is Storage Tips: Keep in a cool, dry place. Refrigeration not required but may extend freshness. Store sealed to maintain its signature texture