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Nazook (also spelled Nazuk) is a traditional Armenian pastry known for its rich, buttery dough and sweet filling. It is one of the most popular pastries found in Armenian bakeries. What it's made of Buttery dough, often enriched with sour cream or yogurt A sweet filling called khoriz, made from butter, sugar, and flour Sometimes flavored with vanilla or cardamom Optional additions such as chopped walnuts



